Detroit dining specials
Detroit Menu / Dine In & Carry Out
Seva Detroit Appetizers
Balsamic-Glazed Brussels Sprouts
11.95
Crisp-fried Brussels sprouts drizzled with balsamic glaze
Vegan; Gluten free
Vegan Artichoke-Spinach Dip
11.95
Yummy hot-from-the-oven dip of artichoke hearts, spinach, vegan mozzarella and vegan cream, served with house-made corn chips
Vegan; Gluten Free
Shishito Peppers
9.95
Slender, green Japanese peppers blistered in olive oil and finished with lemon and sea salt - about one in ten have a real kick!
Vegan; Gluten Free
Vegan Nacho Dip
11.95
Warm, spicy cashew ‘cheese’ dip topped with fresh corn salsa, with house-made corn chips
Vegan; Gluten Free
Bruschetta
16.95
Shareable platter of garlic bread, vegan basil-cashew pesto, fresh tomato-basil relish, Kalamata olive tapenade and choice of sesame-crusted goat cheese or house-made almond ‘cheese’
Order with almond cheese to be vegan; substitute gluten-free garlic bread to be gluten-free: add $1
General Tso’s Cauliflower
14.95
Light tempura batter, sesame seeds, green onions, sweet & sour chili sauce
Vegan; Gluten Free
Chili Cheese Fries
10.95
French fries & vegan chili sauce with choice of Chihuahua or vegan cheese Order with vegan cheese to be vegan; Gluten Free
Yam Fries
11.95
With vegan spicy mayo dipping sauce
Vegan; Gluten Free
Guacamole & Chips
11.95
Fresh guacamole, house-made corn chips
Vegan; Gluten Free
Seva Detroit Salads & Bowls
Autumn Farro Salad
16.95
Baby arugula, farro (ancient wheat grain), fried Brussels sprouts, apples, roasted butternut squash and sunflower seeds, balsamic vinaigrette on the side
Vegan
Michigan Cherry Salad
17.95
Mixed greens, apples, dried cherries, walnuts, and choice of sesame-crusted goat cheese or house-made almond ‘cheese,’ apple-cherry vinaigrette on the side
Order with almond cheese to be vegan; Gluten free
Chargrilled Vegetable Bowl
19.95
Chargrilled mushrooms, peppers, zucchini & red onions, quinoa, baby spinach, pecans, and choice of sesame-crusted goat cheese or house-made almond ‘cheese,’ balsamic vinaigrette on the side
Order with almond cheese to be vegan; Gluten free
Vegan Cobb Salad
18.95
Mixed greens, chargrilled tempeh, roasted chickpeas, quinoa, tomatoes, cucumbers, avocado & crispy smoked coconut, green goddess dressing on the side
Vegan; Substitute tofu for tempeh to be gluten free
Tempeh Caesar Salad
16.95
Chargrilled tempeh on a bed of romaine, baby kale and herbed croutons, tossed in garlicky Caesar dressing and sprinkled with vegan ‘parmesan'
Vegan; Omit croutons AND substitute tofu for tempeh, to be gluten free
Taco Salad
18.95
Romaine, corn salsa, black beans, sweet potatoes, avocado, Chihuahua cheese, sour cream, pumpkin seeds, corn chips, with tomatillo green salsa on the side
Substitute vegan nacho crema for sour cream & Chihuahua, or omit sour cream & Chihuahua, to be vegan; Gluten free
Green Side Salad
7.95
Mixed greens, carrots, cucumbers, tomatoes, croutons, choice of dressing on the side
Omit croutons to be Gluten Free
Caesar Side Salad
7.95
Romaine & croutons tossed in garlicky Caesar dressing, sprinkled with vegan ‘parmesan’
Vegan; Omit croutons to be Gluten Free
Dressings
♦ Balsamic Vinaigrette vegan
♦ Caesar vegan
♦ Cucumber Ranch vegan
♦ Green Goddess vegan
♦ Thousand Island vegan
♦Apple-Cherry Vinaigrette vegan
Add to any salad
♦ Avocado - 4.95
♦ Sautéed Tofu - 5.95
♦ Chargrilled Tempeh - 5.95
NOT Gluten Free
♦ Chargrilled Portabella Mushrooms - 6.95
Seva Detroit Entrées
Add a cup of soup to any entrée - 3.95 Or add a Green Side Salad or a Caesar Side Salad to any entrée - 5.95
Celebration Roast Wellington
23.95
Celebration Roast, mushroom duxelles and fresh herb pâté baked in vegan puff pastry, served with garlic mashed potatoes, savory miso gravy and sesame green beans
Vegan
Pumpkin Lasagna
23.95
Pumpkin purée, mascarpone cheese and panko seasoned with thyme, sage and nutmeg, layered with fresh pasta sheets and baked with goat cheese-cream sauce and mozzarella, served with balsamic-glazed brussels sprouts and garlic bread
Black Bean & Sweet Potato Quesadilla
21.95
Grilled flour tortilla filled with seasoned black beans, roasted sweet potatoes, onions and Chihuahua cheese, garnished with green salsa, corn chips & guacamole
Substitute vegan cheese to be vegan
Pad Thai
23.95
Rice noodles stir-fried with tofu, eggs, mung sprouts, green onions and spicy sesame-lime-cilantro sauce, garnished with peanuts & a lime wedge
Omit egg to be vegan; Gluten free
Jambalaya
20.95
Spicy vegan Creole dish of red beans & rice with onions, celery, peppers and tomatoes, topped with spicy Field Roast Chipotle 'Sausage'
Vegan
Cilantro-Peanut Stir Fry
22.95
Broccoli, peppers, mushrooms, mung sprouts, green onions, and carrots over brown rice, with cilantro-peanut-ginger-lime sauce, topped with peanuts
Vegan; Gluten Free
Burrito
15.95
Pinto beans, brown rice and corn-cilantro-lime salsa rolled in a flour tortilla, topped with spicy tomato sauce & Chihuahua cheese, with a side of sour cream
Substitute vegan cheese and omit sour cream, to be vegan; ask for the Burrito Bowl option to be Gluten Free (no flour tortilla, substitute corn chips)
Vegan Mac
18.95
Pasta baked in a creamy vegan cashew ‘cheese’ sauce, served with garlic bread
Vegan
Breakfast Any Time
*Consuming undercooked eggs may increase your risk of foodborne illness
California Scramble
20.95
Eggs* or Tofu scrambled with spinach, tomatoes & green onions, topped with avocado and cheese (Chihuahua for eggs; vegan cheese for tofu), served with roasted rosemary potatoes and toast (cinnamon-raisin, rye, or multigrain)
Order with tofu to be vegan; Order with gluten free toast to be Gluten Free (add .50)
Breakfast Wrap
19.95
Scrambled eggs*, fresh corn salsa, Beyond Sausage® patties and Cheddar cheese rolled in a flour tortilla, served with roasted rosemary potatoes
Substitute tofu or tempeh for eggs and vegan cheese for cheddar, to be vegan
Avocado Toast
9.95
Two pieces of multigrain toast spread with fresh avocado, sprinkled with Tajin mild chili-lime salt and sesame seeds
Vegan; Order with gluten free toast to be Gluten Free (add .50)
Seva Detroit Sandwiches
Sandwiches include a pickle spear and choice of one side (additional charge for premium sides)
Banh Mi Brat
16.95
Grilled plant-based brat from Beyond Sausage® in a sub roll, topped with pickled jalapeños, carrots, daikon radish, mung sprouts and cilantro with ginger-hoisin glaze, served with choice of side and a pickle spear
Vegan
Vegan Coney Dog
14.95
Chargrilled Field Roast frank topped with house-made vegan coney sauce, diced onions & yellow mustard, in a white bun, choice of side
Vegan
TLT
16.95
Chargrilled tempeh, cheddar, guacamole, tomatoes and shredded romaine, in a flour wrap, choice of side
Substitute vegan cheese to be vegan
Grilled Pesto Pizza Sandwich
16.95
Smoked mozzarella, tomatoes, basil-cashew pesto and shaved parmesan grilled on seasoned rye, choice of side
Substitute vegan cheese to be vegan; Substitute gluten-free bread to be gluten free: add $1
Tempeh Reuben
16.95
Sauerkraut, tomatoes, swiss cheese, smoked mozzarella, chargrilled tempeh and thousand island dressing, grilled on seasoned rye, choice of side
Substitute vegan cheese to be vegan
The Beyond Burger®
18.95
Chargrilled 100% plant protein patty on a soft white bun with lettuce, tomato, and choice of cheese (Cheddar, Chihuahua, Swiss, smoked mozzarella or vegan cheese), choice of side
Order with vegan cheese to be vegan; Substitute gluten-free bread to be gluten free: add $1
Sandwiches include a pickle spear and choice of one side (additional charge for premium sides):
- French Fries
- Yam Fries
- Corn Chips
- Avocado
- Apple Slices
- Cucumber Slices
- Brown Rice
- Pinto Beans
- Steamed Broccoli (add $1)
- Rosemary Potatoes (add $1)
- Cup of Soup (add $3.95)
- Green Side Salad (add $5.95)
- Caesar Side Salad (add $5.95)
Seva’s Fabulous House-Made Desserts
Pumpkin Spice Cheesecake
7.95
Creamy spiced pumpkin ‘cheesecake’ baked in a graham cracker crust, topped with candied walnuts and whipped coconut cream
Vegan; Gluten Free
German Chocolate Cake
7.95
Decadent vegan chocolate cake layered with sweet, gooey coconut-pecan filling, topped with creamy chocolate frosting
Vegan
Pear Frangipane Tart
7.95
Fresh red pears and almond frangipane cream baked in a shortbread crust, topped with whipped coconut cream
Vegan
Tiramisu
8.95
Whipped mascarpone layered with Kahlua- and espresso-soaked ladyfingers, topped with bittersweet chocolate shavings
Pistachio Cake
6.95
Nutty pistachio cake spiced with cardamon and baked with swirls of raspberry puree, topped with raspberry sauce and whipped cream
Coconut Bliss Vanilla
Vegan Ice Cream · 3.95 per scoop
Vegan; Gluten Free