Our Family Carryout Menu can be found under our online ordering
5.95 cup - 7.95 bowl - add a cup to any entrée 3.95
A hearty, slightly smoky soup of navy beans, carrots, onions, celery and tomatoes in a pureed potato base
Vegan; Gluten free
Savory soup of tomato puree, cream, and roasted vegetable stock laced with fresh basil, garlic and olive oil
Gluten free
Yummy hot-from-the-oven dip of artichoke hearts, spinach, vegan mozzarella and vegan cream, served with house-made corn chips
Vegan; Gluten Free
Warm goat cheese with Michigan honey and roasted pistachios, served with crisp crackers
Gluten Free
Warm, spicy cashew ‘cheese’ dip topped with fresh corn salsa, with house-made corn chips
Vegan; Gluten Free
Shareable platter of garlic bread, vegan basil-cashew pesto, fresh tomato-basil relish, Kalamata olive tapenade and choice of sesame-crusted goat cheese or house-made almond ‘cheese’
Order with almond cheese to be vegan; substitute gluten-free garlic bread to be gluten-free: add $1
Light tempura batter, sesame seeds, green onions, sweet & sour chili sauce
Vegan; Gluten Free
House-made tots of Idaho potatoes and smoked gouda cheese, ranch dipping sauce
Gluten Free
With vegan spicy mayo dipping sauce
Vegan; Gluten Free
Fresh guacamole, house-made corn chips
Vegan; Gluten Free
Chargrilled mushrooms, peppers, zucchini & red onions, quinoa, baby spinach, pecans, and choice of sesame-crusted goat cheese or house-made almond ‘cheese,’ balsamic vinaigrette on the side
Order with almond cheese to be vegan; Gluten free
Romaine & baby kale, farro (ancient wheat grain), sweet potatoes, apples, sunflower seeds and choice of sesame-crusted goat cheese or house-made almond ‘cheese,’ green goddess dressing on the side
Order with almond cheese to be vegan; Substitute quinoa for farro to be gluten free
Mixed greens, chargrilled tempeh, roasted chickpeas, quinoa, tomatoes, cucumbers, avocado & crispy smoked coconut, green goddess dressing on the side
Vegan; Substitute tofu for tempeh to be gluten free
Chargrilled tempeh on a bed of romaine, baby kale and herbed croutons, tossed in garlicky Caesar dressing and sprinkled with vegan ‘parmesan'
Vegan; Omit croutons AND substitute tofu for tempeh, to be gluten free
Romaine, corn salsa, black beans, sweet potatoes, avocado, Chihuahua cheese, sour cream, pumpkin seeds, corn chips, with tomatillo green salsa on the side
Substitute vegan nacho crema for sour cream & Chihuahua, or omit sour cream & Chihuahua, to be vegan; Gluten free
Kale, carrots, butternut squash & red peppers in peanut-cider marinade
Vegan; Gluten Free
Mixed greens, carrots, cucumbers, tomatoes, croutons, choice of dressing on the side
Omit croutons to be Gluten Free
Romaine & croutons tossed in garlicky Caesar dressing, sprinkled with vegan ‘parmesan’
Vegan; Omit croutons to be Gluten Free
♦ Balsamic Vinaigrette vegan
♦ Caesar vegan
♦ Green Goddess vegan
♦ Thousand Island vegan
♦ Ranch
♦ Blue Cheese
♦ Avocado - 4.95
♦ Sautéed Tofu - 5.95
♦ Chargrilled Tempeh - 5.95
NOT Gluten Free
♦ Grilled Haloumi - 9.95
Add a cup of soup to any entrée - 3.95 Or add a Green Side Salad or a Caesar Side Salad to any entrée - 5.95
Aromatic mix of carrots, potatoes, onions, cauliflower, peppers, green beans, tomatoes & garbanzos in North African curry spices, on couscous, topped with chargrilled tempeh & fresh cilantro
Vegan; Substitute rice for couscous AND substitute tofu for tempeh to be gluten free
Grilled flour tortilla filled with seasoned black beans, roasted sweet potatoes, onions and Chihuahua cheese, garnished with green salsa, corn chips & guacamole
Substitute vegan cheese to be vegan
Rice noodles stir-fried with tofu, eggs, mung sprouts, green onions and spicy sesame-lime-cilantro sauce, garnished with peanuts & a lime wedge
Omit egg to be vegan; Gluten free
Butternut squash, cream cheese, green onions & spices baked in corn tortillas with spicy tomato sauce & Chihuahua cheese, garnished with shredded lettuce, tomatoes, green onions & corn chips
Gluten Free
Broccoli, peppers, mushrooms, mung sprouts, green onions, and carrots over brown rice, with cilantro-peanut-ginger-lime sauce, topped with peanuts
Vegan; Gluten Free
Pinto beans, brown rice and corn-cilantro-lime salsa rolled in a flour tortilla, topped with spicy tomato sauce & Chihuahua cheese, with a side of sour cream
Substitute vegan cheese and omit sour cream, to be vegan; ask for the Burrito Bowl option to be Gluten Free (no flour tortilla, substitute corn chips)
Pasta baked in a creamy vegan cashew ‘cheese’ sauce, served with garlic bread
Vegan
Pasta baked in creamy Gruyere & sharp white cheddar sauce, garnished with
shaved parmesan cheese, served with garlic bread
*Consuming undercooked eggs may increase your risk of foodborne illness
Eggs* or Tofu scrambled with spinach, tomatoes & green onions, topped with avocado and cheese (Chihuahua for eggs; vegan cheese for tofu), served with roasted rosemary potatoes and toast (cinnamon-raisin, rye, or multigrain)
Order with tofu to be vegan; Order with gluten free toast to be Gluten Free (add .50)
Fried corn tortilla topped with pinto beans, choice of Eggs*, Tofu or Chargrilled Tempeh, cheese (Chihuahua and sour cream for eggs; vegan cheese for tofu and tempeh), tomatoes, green onions, guacamole, green salsa, cilantro & a flour tortilla
Order with tofu or tempeh to be vegan; Choose egg or tofu AND substitute corn chips for flour tortilla to be Gluten Free
Scrambled eggs*, fresh corn salsa, Beyond Sausage® patties and cheddar cheese rolled in a flour tortilla, served with roasted rosemary potatoes
Substitute tofu or tempeh for eggs and vegan cheese for cheddar, to be vegan
Sandwiches include a pickle spear and choice of one side (additional charge for premium sides)
Marinated tofu dredged in seasoned gluten-free panko breadcrumbs and fried, served on white bread with vegan tartar sauce, lettuce and tomato, choice of side
Vegan; Substitute gluten-free bread to be gluten free: add $1
Spicy cajun-blackened grilled halloumi cheese on a ciabatta roll with fresh spinach, cucumbers and blue cheese dressing, choice of side
Substitute gluten-free bread to be gluten free: add $1
Chargrilled tempeh, cheddar, guacamole, tomatoes and shredded romaine, in a flour wrap, choice of side
Substitute vegan cheese to be vegan
Smoked mozzarella, tomatoes, basil-cashew pesto and shaved parmesan grilled on seasoned rye, choice of side
Substitute vegan cheese to be vegan; Substitute gluten-free bread to be gluten free: add $1
Sauerkraut, tomatoes, swiss cheese, smoked mozzarella, chargrilled tempeh and thousand island dressing, grilled on seasoned rye, choice of side
Substitute vegan cheese to be vegan
Chargrilled 100% plant protein patty on a pretzel bun with lettuce, tomato, and choice of cheese (Cheddar, Chihuahua, Swiss, smoked mozzarella or vegan cheese), choice of side
Order with vegan cheese to be vegan; Substitute gluten-free bread to be gluten free: add $1
Sandwiches include a pickle spear and choice of one side (additional charge for premium sides):
Tart & sweet key lime pie with coconut, cashews & silken tofu in a gluten-free graham cracker crust, garnished with whipped coconut cream and a guava drizzle
Vegan; Gluten Free
Decadent chocolate cake covered in rich chocolate ganache, garnished with whipped coconut cream
Vegan
Moist, sweet orange cake layered with creamy frosting
Vegan
Fluffy peanut butter mousse flavored with chai spices in a salty pretzel crust, drizzled with chocolate sauce
Lemon-glazed buttermilk cake studded with blackberries, raspberries and blueberries, garnished with whipped cream
Vegan Ice Cream · 3.95 per scoop
Vegan; Gluten Free
For our guests 12 & under
100% juice
Pasta baked in creamy Gruyere & sharp white cheddar sauce, topped with shaved parmesan
Pasta baked in creamy vegan cashew ‘cheese’ sauce
Grilled flour tortilla with Chihuahua cheese; choice of French fries, yam fries, corn chips, apple slices, pinto beans, cucumber slices, brown rice or peanut-kale salad
Substitute vegan cheese to be vegan
Grilled white bread with cheddar cheese; choice of French fries, yam fries, corn chips, apple slices, pinto beans, cucumber slices, brown rice or peanut-kale salad
Substitute vegan cheese to be vegan; Substitute gluten-free bread to be gluten free: add $1
Choose multi-grain, cinnamon-raisin, rye or white toast: add .50 for gluten free toast
Seasoned & scrambled; choose multi-grain, cinnamon-raisin, rye or white toast: add .50 for gluten free toast
Vegan
Copyright © 2023 Seva Restaurant - All Rights Reserved.
Our website lists the most up-to-date menu & prices.
Powered by GoDaddy
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.